Bagels & Cream Cheese

$5.00 per person

Assortment of fresh bagels including: plain, sesame, cheddar and herbs, everything, wheat, and cinnamon raisin, served with individual cups of plain cream cheese for each guest.

Belgian Waffle

$7.00 per person

One belgian waffle with a side of mixed berries, breakfast syrup, and butter.

Fresh Baked Muffins

$20.00 (half dozen)
$37.00 (dozen)

Baked fresh to order variety of blueberry cobbler, double chocolate, banana nut, and cheese muffin assortment.

Fresh Baked Scones

$20.00 (half dozen)
$37.00 (dozen)

Baked fresh to order variety of raspberry white chocolate, blueberry, and cinnamon apple.

Quiche Assortment

$4.50 per person

Assortment of small quiches of three cheese, cheese with broccoli, garden vegetables and bacon with cheese.

Fruit Platter

$6.00 per person

Elegant display of seasonal fruits.

Fruit Cups

$5.00 per person

8 oz individual cups of freshly cut, seasonal fruits.

Applewood Smoked Bacon

$3.00 per person

2 strips per person.

Sausage Links

$3.00 per person

Approximately 2 pieces per person.

Vegan Sausage Patty

$3.50 per person

One vegan sausage patty, a perfect plant-based alternative for vegan guests. 

Biscuits and Sausage Gravy

$5.00 per person

Butter biscuits served with a side of sausage gravy to be poured on top.

Arabic Mezze (VG, V)              $8.00 per person

Authentic Middle Eastern muhammara, hummus, babaghanoush, served with sides of stuffed grape leaves, cherry tomatoes, Mediterranean olive medley, Arabic pickles, and pita bread. Please note the only non-vegan menu item is pita bread as it is made with eggs (sometimes also milk).

Chicken Sumac Rolls (DF)

$5.00 per person

Hand-rolled crispy wonton rolls with pulled chicken sautéed with roasted pine nuts, almonds, onions, sumac seasoning, and olive oil, served with a pomegranate tahini sauce on the side for dipping, and garnished with parsley. This appetizer can be made gluten-free upon request.

Kifta (NF, GF, DF)                                                             $4.00 per person

Baked ground beef + lamb Kifta meatballs with lemon garlic tahini sauce, garnished with fresh parsley. 

Burger Sliders (NF)                                                         $5.00 per person

Grilled angus beef patty with caramelized onions, pickles, our house lemon-garlic aioli, and mild cheddar inside a mini brioche bun. This appetizer cannot be made gluten-free.

Steak + Hummus Slider (NF, DF)                            $5.00 per person

Grilled tender top sirloin steak paired with creamy hummus on a mini slider bun. A delightful blend of savory and smooth textures in a compact bite. This appetizer cannot be made gluten-free.

Italian Meatballs (NF, GF)

$3.00 per person

Tender meatballs made from a blend of ground beef and pork, seasoned with Italian herbs, served in a rich roasted garlic and basil tomato sauce, and topped with grated Imported Italian parmesan cheese. A great option for gluten-free guests!

Pomegranate Bruschetta (VG, NF)

                     $4.50 per person

Toasted garlic french baguettes with fresh mozzarella, diced tomato, red onion, fresh basil, and Kalamata olives tossed in extra virgin olive oil, and drizzled with our house pomegranate syrup for a signature Syrian sweet-tart and tangy flavor!

Antipasto Skewer (VG, NF, GF)

                             $4.00 per person

Sun-dried tomatoes, kalamata olives, artichokes, extra virgin olive oil, and fresh mozzarella, garnished with Italian herbs.

Bacon Wrapped Dates (NF, GF)

                            $4.50 per person

Sweet dates generously stuffed with creamy goat cheese and wrapped in crispy bacon, offering a delightful balance of flavors and textures. This gluten-free and nut-free appetizer is perfect for any occasion.

Vegetable Tray (VG, GF)

$5.00 per person

Broccoli, cauliflower, carrots, celery, red peppers, cherry tomatoes, and additional vegetables based on season, served with our house ranch dip.

Classic Caesar Salad (VG, NF)

$6.00 per person

Crispy romaine lettuce, cherry tomatoes, carrots, parmesan cheese, special Brim croutons, and Caesar dressing made from scratch.

Citrus Slaw (NF, DF, GF)

$6.00 per person

Green and red cabbage, roasted corn, kidney beans, red onions, hearts of palm, fresh garlic, lemon aioli, and Cajun seasoning.

House Garden Salad (V, VG, NF, GF)

$6.00 per person

A refreshing mix of crisp iceberg and romaine lettuce, juicy cherry tomatoes, crunchy cucumbers, sweet bell peppers, and shredded carrots, with a light Italian dressing.

Toasted Summer Salad (V, GF)

$6.00 per person

A refreshing blend of baby spinach and spring melody, complemented by sliced strawberries, crumbled gorgonzola, and roasted red peppers. Finished with toasted chipotle walnuts and tossed in our house-made raspberry balsamic vinaigrette.

On the Mediterranean Lunch

$19.00 per person

Mediterranean feast featuring a fresh fattoush salad, succulent grilled chicken and beef kabobs, aromatic rice pilaf, creamy hummus, and a savory olive mix. Served with warm pita bread and accompanied by a side of tahini sauce and side of garlic (toom) sauce. The feast is gluten-free except the pita bread.

Sicilian Siesta Lunch

$18.00 per person

Pomegranate bruschetta, ricotta pomodoro pasta, traditional lasagna, mediterranean cod, olive mix, and mini cannolis.

Croissant Platter                                                         $10.00 per person

Mix of Brim favorites — ham, oven-roasted turkey, chicken salad, tuna, and salami sandwiches with lettuce, tomato, and American cheese on freshly baked croissants.

Mayo and mustard packets with classic lays chips for each guest included.

Cafe Wrap Box

$10.00 per person

Assortment of our most popular wraps: chicken caesar, turkey club, sesame chicken, monte cristo, and tuna on an herb tortilla wrap.

Classic lays chips for each guest included.

Brim Sub Box

$11.00 per person

Mix of Brim favorites — ham, oven-roasted turkey, chicken salad, tuna, and salami sandwiches with lettuce, tomato, and American cheese on sub rolls.

Mayo and mustard packets with classic lays chips for each guest included.

Kosher Executive Lunch Boxes

$13.00 per person

Bring lunch to your meeting with a labeled lunch box that includes a sandwich of your choice below topped with lettuce, tomato, or American cheese, classic lays chips, and a chocolate chip cookie.

PLEASE CHOOSE FROM: turkey or ham on wheat.

Fried Chicken (NF)

$14.00 per person

Overnight brined chicken thighs and drumsticks, battered, and deep fried to a perfect crisp, drizzled with honey siracha sauce, and served with agave cornbread.

Mild Chicken & Potatoes  (NF, GF, DF)                             $12.00 per person

Marinated organic chicken filets baked with artichoke hearts, crispy potato slices, topped with a specialty lemon roasted garlic and chili sauce, and served with fresh pita bread. Chef’s pick!

Oven Roasted Chicken (NF)

$10.00 per person

Breaded tender chicken breast stuffed with ham and white cheese.

BBQ Pulled Chicken (NF)

$10.00 per person

Slow roasted pulled chicken in BBQ sauce with shredded cheese, pickles, and soft buns on the side.

Chicken Penne Alfredo (NF)

$11.00 per person

Penne pasta with alfredo sauce, sautéed mushrooms, and grilled chicken breast.

Sumac Chicken (DF)

$11.00 per person

Baked chicken thighs and drumsticks marinated in Brim’s Middle Eastern sumac seasoning over flatbread topped with caramelized onions and roasted pine nuts, and drizzled with a pomegranate sauce made in the mountains of Syria.

Chicken Parmesan (NF)

$11.00 per person

All-natural chicken breast baked in slow cooked zesty marinara sauce with fresh basil, thyme, and oregano topped with imported parmesan cheese.

Chicken Marsala (NF) 

$11.00 per person

Tender all-natural chicken breast in a marsala red wine sauce with mushrooms and seasoned with fresh black peppercorn.

Chicken Fricassee (NF, GF)

$11.00 per person

All-natural chicken breast pan-seared, slow cooked in a creamy white wine sauce reduction with mushrooms, carrots, and scallions.

Buffalo Chicken Mac (NF) 

$10.00 per person

Sliced grilled chicken breast drizzled with garlic buffalo sauce with cavatappi pasta in a creamy white cheese sauce and garnished with cheddar and parmesan cheese.

Vegetarian Lasagna (VG, NF)

$80 per pan (Serves 9)

Layers of tender pasta with a medley of carrots, spinach, zucchini, and broccoli, enveloped in creamy ricotta and melted provolone and mozzarella cheeses, topped with a smooth and creamy white sauce. Served in a generous pan that satisfies up to 9 people.

Mousakaa (V, VG, NF)

$10.00 per person

Roasted layers of eggplant, tomato, onion, zucchini, green peppers, and garlic topped with rustic tomato sauce.

Roasted Rack of Lamb (NF, GF)

$15.00 per person

Oven-roasted New Zealand leg of lamb with baby carrots and baby potatoes, seasoned with Middle Eastern spices and a red wine reduction.

Kifta (NF, DF, GF)

$12.00 per person

Baked beef and lamb kifta, crispy potato slices, and lemon garlic tahini sauce.

Creamy Mac + Cheese (NF)                                     $6.00 per person

Macaroni mixed with a blend of velvetta, white, and yellow cheddar cheeses, topped with slow cooked BBQ pulled pork.

Ricotta Pomodoro (VG, NF)                                   $5.00 per person

Fresh diced roma tomatoes sautéed with EVO, garlic, fresh thyme and oregano, and topped with Italian citrus herb ricotta cheese.

Roasted Vegetables (V, NF, DF, GF)

$4.00 per person

Broccoli, green beans, carrots, cauliflower, and red peppers with Italian herb seasoning and EVO.

Creamy Mashed Potatoes (VG, NF, GF)

$4.00 per person

Boiled russet potatoes mashed with butter, garlic, nutmeg, and sprinkled with cheese.

Rice Pilaf (V, DF, GF)                                                      $4.00 per person

Steam basmati rice with peas and Arabic spices, topped with roasted blanched almonds.

Cauliflower (NF, V, DF, GF)                                        $4.00 per person

Roasted crowns of cauliflower with Brim’s roasted garlic, cumin, and lemon seasoning mix.

Mediterranean Roasted Baby Potatoes (NF, V, DF, GF)                                        $4.00 per person

Roasted baby potatoes, halved, and tossed with garlic, lemon, EVO, and Mediterranean herb seasoning.

Cous Cous with Chickpeas                                        $4.00 per person

Steamed couscous tossed with chickpeas, garlic, lemon, and Middle Eastern spices.

Beets + Carrots (NF, V, GF)                                        $4.00 per person

Baked beets and baby carrots tossed in balsamic vinaigrette and topped with goat cheese.

Lemon Bars

$34.00 per dozen

Sicilian Cannolis (Mini)

$24.95 per dozen

Made fresh to order.

Mini Sweet Treats

$2.25 per person

Arrangement of mini fresh baked chocolate chip cookies and brownies.

Cheesecake Bites

$18.00 (Small Tray – Serves 10)

$34.00 (Large Tray – Serves 20)

Brim Coffee Bar

$24.95 (twelve 8 oz. cups)

Our signature bering sea blend coffee from our friends at Valentine Coffee Co. responsibly sourced from Africa, Indonesia, and the Americas, served with cream, sugar, sweetener, coffee stirs, disposable cups, and lids.

Hot Coco Bar

$18 (twelve 8 oz. cups)

Imported dutch chocolate served with mini marshmallows, disposable cups, and lids.

Rishi Tea Bar

 $18 (twelve 8 oz. cups)

Freshly brewed Moroccan mint tea served with sugar, stirs, disposable cups, and lids. Individual Rishi Tea sachets available upon request for $5.50 per person.